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Groups and Events
LE SALON
du QUAI 1635
Holiday tasting menu, seating for 20 to 45 guests.
À la carte menu, seating for 20 to 34 guests.
À la carte menu, seating for 20 to 45 guests, weekends from October 10th.
À la carte menu, seating for 20 to 34 guests.
35 to 50 guests standing, not available in the evening from November 6th.
Menu à la carte, 20 à 34 invités attablés.
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